Browsing by Subject "consumer panel"
Now showing items 1-2 of 2
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(2009-06-02)Beef fajitas have become a popular food item, but the supply of traditional muscles is insufficient to meet the growing demand. There is a need for alternative muscles that have similar eating characteristics to those ...
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(2014-04-21)This study was designed to address ground beef quality defects noted by further processors across the country. Multiple hurdle antimicrobial intervention strategies are commonly employed in all facets of beef product ...